<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>So-Cal Veg Blog &#187; Vietnamese</title>
	<atom:link href="http://socalvegblog.com/tag/vietnamese/feed/" rel="self" type="application/rss+xml" />
	<link>http://socalvegblog.com</link>
	<description></description>
	<lastBuildDate>Mon, 03 Aug 2009 05:07:38 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0</generator>
		<item>
		<title>Lee&#8217;s Sandwiches</title>
		<link>http://socalvegblog.com/2009/07/lees-sandwiches/</link>
		<comments>http://socalvegblog.com/2009/07/lees-sandwiches/#comments</comments>
		<pubDate>Sat, 18 Jul 2009 20:56:38 +0000</pubDate>
		<dc:creator>So-Cal Veg Blogger</dc:creator>
				<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Irvine]]></category>
		<category><![CDATA[Orange County]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://socalvegblog.com/?p=135</guid>
		<description><![CDATA[Lee&#8217;s Sandwiches, for anyone that doesn&#8217;t know, is a Vietnamese sandwich chain that started in northern California and spread down throughout the US. The most unique thing about Lee&#8217;s is the interesting Vietnamese-style baguette creations. Unlike most &#8220;western&#8221; sandwiches, these baguettes are served with an Asian flare. From the vegetarian perspective, Lee&#8217;s is pretty limited. [...]]]></description>
			<content:encoded><![CDATA[<p>Lee&#8217;s Sandwiches, for anyone that doesn&#8217;t know, is a Vietnamese sandwich chain that started in northern California and spread down throughout the US.  The most unique thing about Lee&#8217;s is the interesting Vietnamese-style baguette creations.  Unlike most &#8220;western&#8221; sandwiches, these baguettes are served with an Asian flare.</p>
<p><span id="more-135"></span></p>
<p>From the vegetarian perspective, Lee&#8217;s is pretty limited.  In fact, there in only one Vietnamese-style veg sandwich.  This sandwich is, though, pretty damn tasty.  Served on a white french baguette, it is stuffed with fried tofu, vermicelli, bean curd, yam, carrot, house pickle, jalapeno, cilantro, salt &amp; pepper and soy sauce.  And, it is $3.20.  Hard to beat that price.  Lee&#8217;s also has a menu of Euro Style sandwiches, which, depending on the location, will have the standard avocado veggie option and a breakfast baguette with egg and cheese.  In addition to the sandwiches, Lee&#8217;s has a few other veggie treats available including Thai Tea, fresh squeezed juice, coffee and sweets.  In the category of sweets, the bite-sized, custard filled Deli Manjoo is a popular favorite.</p>
<p>While lacking any variety for the vegetarian, Lee&#8217;s is extremely affordable and not a bad option for a quick lunch, or a late night snack (most locations are open until 12pm).</p>
<p>Price Range for 2:  Under $20</p>
<p><a rel="lightbox[1]" href="http://socalvegblog.com/wp-content/uploads/lees_01.jpg"><img class="alignnone size-thumbnail wp-image-119" title="Lee's Sandwiches 01" src="http://socalvegblog.com/wp-content/uploads/lees_01-150x150.jpg" alt="Lee's Sandwiches 01" width="150" height="150" /></a> <a rel="lightbox[1]" href="http://socalvegblog.com/wp-content/uploads/lees_02.jpg"><img class="alignnone size-thumbnail wp-image-120" title="Lee's Sandwiches 02 - Vegetarian Sandwich" src="http://socalvegblog.com/wp-content/uploads/lees_02-150x150.jpg" alt="Lee's Sandwiches 02 - Vegetarian Sandwich" width="150" height="150" /></a> <a rel="lightbox[1]" href="http://socalvegblog.com/wp-content/uploads/lees_03.jpg"><img class="alignnone size-thumbnail wp-image-121" title="Lee's Sandwiches 03 - Deli Manjoo" src="http://socalvegblog.com/wp-content/uploads/lees_03-150x150.jpg" alt="Lee's Sandwiches 03 - Deli Manjoo" width="150" height="150" /></a></p>
<p>4127 Campus Drive @ University Center<br />
Irvine, CA 92612</p>

<p><a href="http://www.leesandwiches.com" target="_blank">www.leesandwiches.com</a></p>
]]></content:encoded>
			<wfw:commentRss>http://socalvegblog.com/2009/07/lees-sandwiches/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Thuyen Vien</title>
		<link>http://socalvegblog.com/2009/07/thuyen-vien/</link>
		<comments>http://socalvegblog.com/2009/07/thuyen-vien/#comments</comments>
		<pubDate>Thu, 16 Jul 2009 05:03:02 +0000</pubDate>
		<dc:creator>So-Cal Veg Blogger</dc:creator>
				<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Garden Grove]]></category>
		<category><![CDATA[Orange County]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://socalvegblog.com/?p=103</guid>
		<description><![CDATA[This somewhat hidden restaurant, located in a random shopping center, is a true gem in Garden Grove.  They serve a large variety of Vietnamese dishes (with a sprinkling of Chinese fare) that are mostly vegan and clearly marked otherwise. We started off with the Steamed Pork Rolls which were extremely minty but not bad.  Similar [...]]]></description>
			<content:encoded><![CDATA[<p>This somewhat hidden restaurant, located in a random shopping center, is a true gem in Garden Grove.  They serve a large variety of Vietnamese dishes (with a sprinkling of Chinese fare) that are mostly vegan and clearly marked otherwise.</p>
<p><span id="more-103"></span></p>
<p>We started off with the Steamed Pork Rolls which were extremely minty but not bad.  Similar to spring rolls, these cool, veggie stuffed wraps are similar to an un-fried eggroll. Immediately following the spring rolls was a sample of the &#8220;Banana Flower Tacos.&#8221;  Having never before tried a banana flower I didn&#8217;t know what to expect, but was pleasantly surprised.  A small, crispy banana flower was served atop a crunchy wafer loaded with a mix of tasty vegetables.  The absolute star of the meal was the Garlic Chicken.  It&#8217;s a moderately spicy soy chicken dish topped with peppers, onions, and an amazing sauce.  At once savory and sweet, the owner of Thuyen Vien recommends this dish as one of their best.  The Special Vermicelli Stir Fry was also very good with a nice variety of fresh vegetables and a wide assortment of mock meats.</p>
<p>Thuyen Vien is the kind of small, hole-in-the-wall restaurant that doesn&#8217;t seem to get the attention it deserves.  The owners and staff are always friendly, attentive and you get the idea that they truly want you to come back with your friends for another meal.</p>
<p>Keep in mind when planning a visit to Thuyen Vien that they are closed on Tuesday.  Also, the interior of the restaurant is very small, accommodating maybe 9 tables at maximum.  If you have a large group, it is advisable that you call ahead and ensure that there is room.</p>
<p>Price Range for 2: $20 &#8211; $40</p>
<p><a rel="lightbox[1]" href="http://socalvegblog.com/wp-content/uploads/thuyen_vien_01.jpg"><img class="alignnone size-thumbnail wp-image-105" title="Thuyen Vien 01" src="http://socalvegblog.com/wp-content/uploads/thuyen_vien_01-150x150.jpg" alt="Thuyen Vien 01" width="150" height="150" /></a> <a rel="lightbox[1]" href="http://socalvegblog.com/wp-content/uploads/thuyen_vien_02.jpg"><img class="alignnone size-thumbnail wp-image-106" title="Thuyen Vien 02 – Banana Flower Tacos" src="http://socalvegblog.com/wp-content/uploads/thuyen_vien_02-150x150.jpg" alt="Thuyen Vien 02 – Banana Flower Tacos" width="150" height="150" /></a> <a rel="lightbox[1]" href="http://socalvegblog.com/wp-content/uploads/thuyen_vien_03.jpg"><img class="alignnone size-thumbnail wp-image-107" title="Thuyen Vien 03 – Steamed Pork Rolls" src="http://socalvegblog.com/wp-content/uploads/thuyen_vien_03-150x150.jpg" alt="Thuyen Vien 03 – Steamed Pork Rolls" width="150" height="150" /></a></p>
<p><a rel="lightbox[1]" href="http://socalvegblog.com/wp-content/uploads/thuyen_vien_04.jpg"><img class="alignnone size-thumbnail wp-image-108" title="Thuyen Vien 04 – Garlic Chicken" src="http://socalvegblog.com/wp-content/uploads/thuyen_vien_04-150x150.jpg" alt="Thuyen Vien 04 – Garlic Chicken" width="150" height="150" /></a> <a rel="lightbox[1]" href="http://socalvegblog.com/wp-content/uploads/thuyen_vien_05.jpg"><img class="alignnone size-thumbnail wp-image-109" title="Thuyen Vien 05 – Special Vermicelli Stir Fry" src="http://socalvegblog.com/wp-content/uploads/thuyen_vien_05-150x150.jpg" alt="Thuyen Vien 05 – Special Vermicelli Stir Fry" width="150" height="150" /></a></p>
<p>11080 Magnolia St.<br />
Garden Grove, CA 92841</p>

]]></content:encoded>
			<wfw:commentRss>http://socalvegblog.com/2009/07/thuyen-vien/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
